Imitation Maple Syrup
Prep time: 
Cook time: 
Total time: 
Serves: 5
  • 2 cups White Sugar
  • 1 cup Water
  • ⅛ teaspoon Salt (optional)
  • 2 teaspoons Molasses (optional)
  • ½ teaspoon Maple Extract (or Imitation Maple Flavoring)
  1. Heat water to a roaring boil in a saucepan over high heat.
  2. Add sugar, salt, molasses, and molasses to the boiling water and whisk together till it starts to boil a little again.
  3. Once a boil has been reached, remove saucepan from heat.
  4. Let syrup cool a few minutes before serving.
Recipe by Food Prepper at